Tucked into the coastal hills of the Williamette Valley, the Bread Board is an artisan bakery located in the charming Oregon hamlet of Falls City.

Using our own wild yeast sourdough starters, each artisan bread is handcrafted and then hearth baked in the largest wood fired bread oven in the state of Oregon (over 1200 firebricks). Enjoy mountain views from our patio while sipping an espresso, eating a delicious pastry or savoring one of our many breads.

Our pizza dough is hand made and baked at high temperatures in our wood fired oven. We only bake a limited amount of pizzas each night, and with thin bubbly crust and fresh seasonal toppings, they don't last long, so stop by early!

We are open from 11am to 8pm Friday, Saturday and Sunday, with lunch available from 11am to 3pm and pizzas after 4pm.

You'll also find our breads and pastries at the Silverton Coffee Station, 206 S. Water Street.

We look forward to seeing you!  Keith and John